McChicken McCancer with a side of Heart Attack
Posted by soultrance on Friday, September 29, 2006 at 6:43 pm
Eat chicken and get cancer.
Yup, that’s right, chicken products from fast food restaraunts have been added to the long list of things that can cause cancer. As the list seems to grow almost daily, it’s no wonder we don’t all have cancer, or starve.
A US doctors group has sued seven major fast food chains like McDonalds and Burger King for their use of dangerous carcinogens in grilled chicken products, how comforting.
The group is hoping to compel fast food restaraunts into better warning their customers of the dangers involved in eating their grilled chicken products. For some reason, I don’t see that happening. The group also said that every sample of grilled chicken products taken from the seven major fast food restaraunts tested positive for a dangerous carinogen known as PhIP.
I’ve never been a fan of grilled chicken stuff from fast food restaraunts myself, so I don’t have anything to worry about on that front. I’d personally be more worried about the absurd amount of calories, fats, saturated fats and trans fats found in almost all fried chicken.
Why does the stuff that tastes oh so yummy always have to be the stuff most likely to kill you? It’s like being taunted.
Did you enjoy this post?Please leave a comment Subscribe to the RSS feed Check out the related posts below
Related Posts
House Season 4, Episode 7 - Ugly House Season 4, Episode 8 - You Don’t Want to Know Survivor: Micronesia Episode 13 The Bachelor 11 Winner Beauty and the Geek 4 Episode 11
Eat chicken and get cancer.
Yup, that’s right, chicken products from fast food restaraunts have been added to the long list of things that can cause cancer. As the list seems to grow almost daily, it’s no wonder we don’t all have cancer, or starve.
A US doctors group has sued seven major fast food chains like McDonalds and Burger King for their use of dangerous carcinogens in grilled chicken products, how comforting.
The group is hoping to compel fast food restaraunts into better warning their customers of the dangers involved in eating their grilled chicken products. For some reason, I don’t see that happening. The group also said that every sample of grilled chicken products taken from the seven major fast food restaraunts tested positive for a dangerous carinogen known as PhIP.
I’ve never been a fan of grilled chicken stuff from fast food restaraunts myself, so I don’t have anything to worry about on that front. I’d personally be more worried about the absurd amount of calories, fats, saturated fats and trans fats found in almost all fried chicken.
Why does the stuff that tastes oh so yummy always have to be the stuff most likely to kill you? It’s like being taunted.
Did you enjoy this post?
Related Posts
Category: dingoRUE
Comment by Paul
Made Monday, November 12, 2007 at 7:22 pm
Red wine is supposed to be good for your heart and now they reckon chocolate is as well. That’s the sort of tratment that apeals to me!
